Saturday, June 27, 2015

The gloves come off

Mary looking downcast,
no doubt because she realizes she shouldn't be wearing gloves!
I was both baffled and mildly mortified by the preponderance of glove donning conducted in the hit show Downton Abbey by characters dressing for dinner ... at home!  Had everything I learned about the purpose and use of gloves as a safeguard against the outdoor elements been a sham? Had I missed some vital bit of research that explained why a woman would put on gloves to imbibe champagne or tea in her own drawing room?

It's common knowledge that the creators of the British television drama have gone to exhaustive lengths to represent the period in as historically accurate a way as possible, and a great deal of attention has been placed on properly set tables, fabrics, vocabulary and other niggling details. But the gloves issue threatened to unravel the lace doily on which my etiquette training lay.

Fortunately, the ever gracious Miss Manners came to my aid, with tongue firmly planted in cheek, as one would gleefully expect from that paragon of mannered mirth.  Here's what she has to say about the issue.
"GENTLE READER: The only place where it seems to be traditional for ladies to eat or drink with gloved hands is in costume dramas. In real life, it was always considered crude, not to mention yucky, but in every period film, television show, play and opera, it is evidently intended to add a touch of what passes for “class.” Miss Manners pities the laborers who were taxed with cleaning those gloves afterward. 
You are correct that gloves are worn during dancing, but they had to be removed before touching any refreshments. This was a good argument against drinking when dancing.
It would serve Miss Manners right if, after obeying her strict command to remove your gloves, you handed them to her. You might reasonably point out that ball dresses unaccountably lack pockets, and are cunningly constructed so that gloves placed on them when the wearer is seated slip off the lap, thus requiring the wearer’s unfortunate dinner partner to crawl under the table to fetch them. 
If you cannot cram your gloves into your tiny evening bag, where we hope there is no makeup on the loose, you must hold them with your free hand when eating or drinking while you are standing. At dinner, she suggests surreptitiously sitting on them, but please don’t tell anyone she said so."
Of course, if one's wearing opera gloves and wishes to sip champagne (or surreptitiously snatch a canapé), she can simply unbutton one glove at the mousquetaire wrist opening, free her hand from its constraints and tuck the resultant dangling, empty fingers back inside the glove sleeve, as these elegant, elongated accessories can be a nuisance to fully remove, especially when the elbows of those tugging on glove fingers are too near the eye level of those around them. Once at the dining table, the gloves come off completely.

The following 20th century list, from the booklet Gloves: Fashion and Etiquette, is by Edith Heal and was included with merchandise purchases from Hansen Gloves in the early 1960s. Its rules still stand today, especially when it comes to formal occasions:

DO

  • Do wear gloves when you go shopping, visiting, driving; and for outdoor festivities such as garden parties, receptions.
  • Do wear gloves as a mark of respect in a place of worship.
  • Do wear gloves for formal indoor occasions: receptions, balls, and on arrival at a luncheon or dinner party.
  • Do keep gloves on in a receiving line.
  • Do keep gloves on while dancing at a formal party.
  • Do keep gloves on at a cocktail party until the drinks and hors d’oeuvres are passed. Then turn gloves back at the wrist or remove one glove.
  • Do remove gloves entirely at the dining table.
  • Do remove gloves after your arrival at an informal party or luncheon, leaving them with your coat. 

DON'T

  • Don’t ever appear in public without gloves.
  • Don’t eat, drink, or smoke with gloves on.
  • Don’t play cards with gloves on.
  • Don’t apply makeup with gloves on.
  • Don’t wear jewelry over gloves, with the exception of bracelets.
  • Don’t make a habit of carrying your gloves ~ they should be considered an integral part of your costume.
  • Don’t wear short gloves to a very gala ball, court presentation or ‘White Tie’ affair at the White House or in honor of a celebrity.

For an in-depth look at glove history, as well as a full catalogue of modern styles, visit the haute couture Gaspar Gloves site.

 
Tsk tsk, ladies!





Saturday, May 16, 2015

EtiCamp - manners camp & more

AUGUST 26-28, 2015 (Wed-Fri, 10am-4pm)
EtiCamp: Social Graces, Hostess, & Hospitalitea training ($200 per day or $525 for all 3 days; can be combined with Tea Biz Bootcamp for a total of $950)
Onsite, Orange County CA

This 3-day mega-class tackles a different area of expertise in depth each day:
  • Day 1 - Social etiquette for today's world from the basic to the unexpected & awkward, including manners for at home & in public, place settings, how to eat problematic foods and much more 
  • Day 2 - Learn the tricks to being the hostess with the mostess, how to beautifully wrap gifts, cobble thank-you notes, receive guests, plan meals, set & decorate a table ... the list goes on 
  • Day 3 - Everything you need to know about presenting a tea party at home, including skills substantially different from those needed to run a commercial tearoom. Learn hacks and how-to's that will enable you to get everything done in time and without stress

2015 Etiquette Camp Options

Saturday, September 20, 2014

Welcome, Siren School Students

As readers of this blog well know, the pineapple is featured on this blog, as it is the universal symbol of hospitality.  So it seemed only fitting that we celebrate the launch of Siren School's inaugural term with cake... or rather, pineapple cake... or to make it even easier to eat, cake pops!

The following recipe is from PintSizedBaker.com

  • For a dozen Pineapple Cake Pops, you need 1/4 of a 9x13 cake and a small spoonful of frosting. Combine them in the mixer and then measure out 12 equal cake balls.
  • Shape the cake balls into cylinders and place into the fridge.




  • Melt some Yellow Candy Melts according to directions.
  • Dip the stick (or in this case, straws) into the melted candy and then into the cake ball. Complete all pops.
  • Dip the cake pops into the candy and coat completely.
  • Decide if you want your pops up or down. Do you want them "candy apple" style with the stick up, or a traditional pop with the pop in top?
  • Complete all pops.




  • Melt some Green Candy Melts. You don't need a lot, maybe 10 disks. Put the melted candy into a baggie and cut a small tip off the corner. Pipe out the pineapple top on a cookie sheet covered with wax paper. Leave to dry.
  • I simply free-handed these starting with a base and then fanning out as I worked my way up to the top.
  • Melt some Chocolate. You can use candy melts or chocolate chips. Again, you don't need a lot, maybe a 1/4 cup of chocolate chips. Melt and put into a baggie with a small tip cut off. Pipe diagonal lines around the pop creating diamonds. You can be more creative and form scallops if you have a steady hand.
  • Finally, add the green pineapple top. If your chocolate is wet, you can use that to secure the top, or you can add more green to the top of the pineapple as glue.
  • Allow to completely dry and then serve at your Luau!